Laperva Organic Olive Oil is a premium 100% extra virgin olive oil known for its natural flavor and versatility in cooking. It is suitable for a wide range of dishes, including salads, soups, fish, and pasta. The oil stands out for its delicious infusion and low-calorie content, making it a healthier option for those watching their calorie intake. Its rich and aromatic taste enhances meals. A key feature of Laperva Organic Olive Oil is its innovative spray method, which allows for easy control of oil consumption. This feature promotes portion control and helps reduce excessive oil usage when cooking or dressing dishes. The oil is made from organic olives, ensuring high quality and purity. It is cold-pressed, preserving its natural goodness and nutritional value.
Features of Laperva Organic Olive Oil
- Raw Olive Oil: Ensuring that the natural properties and nutrients of the olives are preserved.
- Green & Tasty: Organic Olive Oil has a vibrant green color, indicating its freshness and quality.
- 100% Extra Virgin: The oil is classified as 100% extra virgin, indicating that it is obtained through cold-pressing olives without the use of chemicals or excessive heat.
- Vegan & Organic: Laperva Organic Olive Oil is suitable for vegans and is produced following organic farming practices.
- For Appetizers & Cooking: The oil is versatile and can be used for a variety of purposes, including as a dressing for appetizers or in cooking various dishes.
- Free of Sugar, Artificial Colors, Artificial Flavor, Preservatives, and Non-GMO: Laperva Organic Olive Oil is free from added sugars, artificial colors, artificial flavors, and preservatives. It is also non-GMO, ensuring that it is produced without the use of genetically modified organisms.
Point the nozzle of the bottle towards the dish or surface you want to apply the oil.
- Adjust the pressure you apply to the diffuser to control the flow of the oil:
- Spray: Apply gentle pressure to the diffuser for a fine mist or spray of oil. This is ideal for lightly coating salads or other dishes.
- Stream: Apply slightly more pressure to the diffuser for a steady stream of oil. This is useful for drizzling oil over cooked vegetables or pasta.
- Drip: Apply firm pressure to the diffuser to release the oil in a controlled drip. This is suitable for adding small amounts of oil to specific areas or when precise measurement is required.
- Protect the container from sunlight, as prolonged exposure to sunlight can affect the quality of the oil.
- Avoid exposing the container to temperatures exceeding 50°C/122°F, as high temperatures can cause the container to burst or degrade the quality of the oil.
- Keep the container out of reach of children to prevent any accidental ingestion or misuse.
- Excessive consumption of the oil may have a laxative effect, so it is important to consume it in moderation and follow the recommended usage guidelines.
- Store In A Cool And Dry Place Out Of Direct Sunlight.
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- Healthy Foods, Organic
- Spain
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